MEET THE OWNER
CHEF HEATHER FEHER
Education
The Culinary Instutute of America - AOS Culinary Arts
Hyde Park, NY | Class of 2009
Restaurants
in order of notability:
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Alinea & The Aviary | Chicago IL | trained by 3* Michelin chef Grant Achatz
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D.O.M. Ristaurante | Sao Paulo, Brazil | trained by World's 50 best chef Alex Atala
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Astrid y Gaston | Lima, Peru | trained by World's 50 best chef Gaston Acurio
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Commander's Palace | New Orleans LA | trained by James Beard chef Tory McPhail
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TOWN. | NYC, NY | trained by Iron Chef Geoffrey Zakarian
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Gargoyle's | Boston MA | trained by Hell's Kitchen chef Jason Santos
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SaltRock Kitchen at Amara Resort | Sedona, AZ | Executive Chef
Catering & events
​
​chronological​
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Latitude 45 | Los Angeles, CA | tour & festival catering; EDC, Outsidelands, Life is Beautiful
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Good Gracious! events | Los Angeles, CA | high end celebrity + corporate events
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DEGA | Knoxville, TN | tour catering & private cheffing; WWE, Bob Dylan, Keith Urban, Jason Aldean
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Season to Taste | Boston, MA | rustic farm to table weddings + events
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MAX Ultimate Food | Boston, MA |high end galas
teaching
​chronological
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Airbnb Experiences | Los Angeles, CA / Sedona, AZ | cannabis infusions & dosing, farmers market improvisational meals, knife skills 101
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Taranta Ristorante | Boston, MA | basic butchery, fresh pasta making, basic cheese making, italian desserts
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The Cambridge Center for Adult Education | Cambridge, MA | holiday vegan meals, everyday vegetarian, Tuesday Test Kitchen
R+D & consulting
​chronological
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Star Nutraceuticals | San Diego, CA/Phoenix AZ | product development and recipe testing for a gummy vitamin/nutraceutical manufacturer
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Sweet Valley Sugarhouse | Newport, VT | social media & brand outreach
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La Cantina | Dhaka, Bangladesh | menu conceptualization, kitchen buildout, ingredient sourcing, r+d, hiring + training local staff
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The Herbsmith | Long Beach, CA | cannabis r+d, product development, event conceptualization + execution
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Shark/Ninja Appliances | Newton, MA | appliance + usability testing, recipe manual writing, r+d
Projects + events
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Popups | Los Angeles, CA | thematic event conceptualization, execution, + hosting
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Volunteer | Los Angeles, CA | Project Angel Food, LA Mission
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Charity | Boston, MA | yearly Halloween event to benefit local animal shelters
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Blastfest | Bergen, Norway | music festival + artist catering
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Right Some Good | Halifax, Nova Scotia | guest chef
press
Television
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Cooked With Cannabis | Netflix | season 1 episode 4
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Mr Unicorn TV | China network | American vs Chinese chef
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Midnight Feast | Hulu | season 1 episode 5
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Guy's Grocery Games | Food Network | season 3 episode 5
Print + features
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Sedona Monthly: Chef Profile, review
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Arizona Highways feature
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Fabulous Arizona feature
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City Lifestyle feature
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FairKitchens feature
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Voyage LA Magazine
Podcasts